"Oh, taste and see that the sauce is good."
New Production Fundraiser
In the effort of the great launch of Curry's Jerk Kingdom Sauces, we are asking for your support by purchasing a $25 bottle of jerk sauce to help cover the cost of the production run for our new jerk sauce flavors.
The infused flavors of sauces are unique and flavorful with an intense taste that compliments any dish and can be used as a great marinade.
Curry's Jerk Kingdom was founded by Coretta Braithwaite, a family business that was established March 20, 2020, in Zion, Illinois. Being raised in a traditional Jamaican household was the training ground for my love of cooking, which is a generational gift in our family. Cooking was a part of our family tradition to gather, and the love was put into the food. As a kid, my grandfather had me in the kitchen at an early age. He asked me to pass him the Curry powder and I said “no, it's not me that is going into the pot.” Daddy had nicknames for all of us crafted from jokes we had with him. That day he laughed so much and could never forget, I was nicknamed “Curry”.
As a single mom of three managing mental health challenges contributed to many missed days at work when two of my children would struggle when they were in crisis. Eventually, I quit my job and was faced with unemployment. I had to figure out what I had in my hands that could create additional income and allow me to be flexible to care for my family. My children love Jerk chicken, and with all hands-on deck, our kitchen became a weekend restaurant selling jerk chicken dinners.
The jerk sauce recipes created my entrepreneurial journey to start a culinary revival and become a change agent of a traditional jerk cuisine flavor.
The vision of this company kick started my entrepreneurial journey that launched a culinary revival and became a change agent of a traditional Caribbean cuisine flavor. Jerk is a traditional barbecue cooking style in Jamaica. The sauce recipes have an irresistible taste of unique infusion of flavors that compliments traditional Jerk and introduces infused Jerk sauces to expand the flavor profile in the retail market.
Curry’s Jerk Kingdom is not just a sauce company, but it is the gateway to create generational wealth for my family while giving back to support the generations of single moms around the world who are overcomers of domestic violence and mothers who have children challenged with mental health illnesses. The infused flavors of jerk sauces are the first of its kind and selling to retailers nationwide is something that never has been done before in my family.
The sauces pack a punch of flavor and go perfectly as a condiment and marinade. “Oh, taste and see that the sauce is good.” As my pastor says, “People are lost until they taste the sauce.” So “Come into the kingdom and get crowned with flavor”!!!
The Savory Garlic Jerk Sauce is irresistibly delicious. This savory sauce is prepared using garlic as the primary ingredient. This sauce is a blend pairing garlic's pungent intense flavor with a peppery finish. Garlic's wild side really flares up with delicious results for an unforgettable Caribbean experience for your taste buds.
This Mango Ginger recipe captures the authentic flavors of traditional Jamaican jerk. The mixture of herbs, spices, and a blend of seasonings is an incredibly flavorful fruit-infused sauce enriched with mango and ginger flavor. You're going to find yourself craving the mouth-watering flavors of sweet mango and spices with a hint of heat, leaving you with an unforgettable Caribbean experience for the taste buds that makes you want to come back for more.
The Savory Garlic Jerk Sauce is irresistibly delicious. This savory sauce is prepared using garlic as the primary ingredient. This sauce is a blend pairing garlic's pungent intense flavor with a peppery finish. Garlic's wild side really flares up with delicious results for an unforgettable Caribbean experience for your taste buds.
The Barbecue Jerk Sauce is a kick of Caribbean smoky sweet that compliments barbecue or grilled foods. This sauce is a blend of a little bit of sweet and a little bit of heat that delivers a bold barbecue jerk flavor that is spicy, sweet and tangy, but won’t be overbearing to your pallet.