Sunday, October 8
Speakers and Topics
Sunday, October 8
| 9.00-11.15 | PART IV - NUTRITION IN DIFFERENT CLINICAL SITUATIONS Chairman I. Lisauskiene |
|---|---|
| 9.25-9.35 | Recap of First Day E. Salciūte-Simene |
| 9.35-10.00 | Ethical aspects of clinical nutrition H. Liis Lepp |
| 10.00-10.25 | ERAS – enhanced recovery after surgery I. Lisauskiene |
| 10.25-10.50 | Nutrition of a surgical patient G.Kekstas |
| 10.50-11.15 | Nutrition of an obese patient G. Sostakaite |
| 11.15- 11.45 | COFFEE BREAK |
| 11.45-13.25 | PART V - NUTRITION IN DIFFERENT CLINICAL SITUATIONS Chairman R. Kuprys |
|---|---|
| 11.45-12.10 | Cancer and cancer cachexia I. Lisauskiene |
| 12.10-12.35 | Intestinal failure R. Kuprys |
| 12.35-13.00 | Nutrition in critical illness D. Karoblyte |
| 13.00-13.15 | Nutrition in elderly I. Jagmane (LV) |
| 13.15-13.25 | Closure of the course E. Salciute-Simene |
| 13.15-14.15 | LUNCH |